Pork Pie

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tt
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Pork Pie

Postby tt » Sun Dec 14, 2008 7:33 pm

Thinking of making my own pork pie for Christmas.
Has anyone had a go while living out here.
Any advice would be welcome.

Thanks.

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ken2
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Re: Pork Pie

Postby ken2 » Sun Dec 14, 2008 7:58 pm

http://www.videojug.com/film/how-to-mak ... y-pork-pie

these are the best in the world,try it, ha ha we have not had ago, but will we yes i think so,
Last edited by ken2 on Mon Dec 15, 2008 12:11 pm, edited 1 time in total.

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Re: Pork Pie

Postby ken2 » Sun Dec 14, 2008 11:00 pm

Hope you have it Beni with some good old english mustard,when i did me national service, we use to have the tea wagon come round, me from London, would have a cuppa tea with a cold pork pie, BUT the blokes from up north, would have them HOT, ??? the beatiful jelly would all run out,yuk, never ever tried one hot, and never will, its the jelly that makes the pie sooooooooo good, bloody hell beni got to go shopping tomorrow,

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Re: Pork Pie

Postby BENIDORM » Sun Dec 14, 2008 11:32 pm

Ken,
Pork Pie with HP Brown Sauce ..for me, and even though I'm a Northerner I always have the pork pie cold....yum yum..I could just eat another one...
Amazing how people from different regions can eat things so differently,.... pork pie with mustard. ?...well I will have to try that....

And now someone is going to say they like pork pie with marmalade or......????

Regards,
Gordon..

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clarkie
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Re: Pork Pie

Postby clarkie » Mon Dec 15, 2008 11:34 am

I used to live in Melton Mowbray so i guess ive been spoilt. You cant beat cold Pork Pie with Piccalilli or chuncky Branston Pickle. uuuummmmmm :D
What a life!!!!!

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Re: Pork Pie

Postby katy » Mon Dec 15, 2008 2:19 pm

If you are ever in the area, try one from Chatsworth farm shop...with mustard of course. A Friend makes her own, they are layered with Pork, Turkey and cranberry ,yummy.

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Re: Pork Pie

Postby wagon ropes » Mon Dec 15, 2008 5:02 pm

I adore pork pies and that one sounds yummy. Did you know that they once did a survey and it showed that the number of people admitting to eating pork pies was about 60 per cent less than the number of pies actually sold. Glad to know that everyone on this forum at least is prepared to admit his weakness :lol: :lol:
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ken2
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Re: Pork Pie

Postby ken2 » Wed Dec 17, 2008 3:05 pm

wagon ropes wrote:Poor you. Wish I had an answer for you but, in my case, similar problems seem to have come on with old age. :cry: Maybe someone out there can help us both. :)


Well a youth drug would do it, but to be honest, i;m not a miserable old git, but i don't think i would like to start all over again, like they say, THINGS AIN'T LIKE THEY USE TO BE. BUT DO WISH I COULD PIN POINT WHAT WAS IN THE PASTRY THAT MAKES THE PROBLEM,?

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ken2
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Re: Pork Pie

Postby ken2 » Thu Dec 18, 2008 7:23 pm

thanks for the recipe Bandy, perhaps if i make a good job of the first one, then i will try yours, blimey i might end up as a pastry cook on t.v ha haWITH LOTS OF HEART BURN.

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ken2
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Re: Pork Pie

Postby ken2 » Thu Dec 25, 2008 9:28 pm

Well i cooked it like it was, but it tasted great, but a bit dry?? needed more jelly, never mind next time??

Image

tt
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Re: Pork Pie

Postby tt » Fri Dec 26, 2008 12:37 pm

Nice one Ken. I took a picture of mine but I'm better at cooking than using a computer. How did you get it onto A.com. My picture is already on the computer.

Thanks

TT

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ken2
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Re: Pork Pie

Postby ken2 » Fri Dec 26, 2008 11:17 pm

http://photobucket.com/ try this for you picture downloads,

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Re: Pork Pie

Postby Bluebell » Fri Jan 16, 2009 8:45 pm

Looks good enough to eat and my mouth is watering... just like that little gnomes! :P
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Re: Pork Pie

Postby redsoxbrit » Sun Jan 18, 2009 12:57 pm

Ken, belly pork is best, pork pie is so lovely because of the huge fat content - the more the tastier :wink:



Bluebell wrote:Am I the only one who can see the gnome??? :shock:


Don't worry Bluebell, I can see it as well so you are not going mad, although of course we both could be.........

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Re: Pork Pie

Postby Bluebell » Wed Jan 21, 2009 3:50 pm

I´d love to see a few pics of the pork pie being made! You know, stage one boiling pigs trotter, stage two etc. It doesn´t have to be a pork pie, it could be something else, but the pie did look scrumptious. Yuuuuummmmmy.
Maybe you could strategically place the whistling gnome somewhere on each pic for me to spot! :D
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ken2
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Re: Pork Pie

Postby ken2 » Wed Jan 21, 2009 4:54 pm

didn't you look at this Bluebell, ha ha you don't want pics of the bloody mess i get into cooking,



http://www.videojug.com/film/how-to-mak ... y-pork-pie

tt
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Re: Pork Pie

Postby tt » Thu Jan 22, 2009 5:21 pm

Image

This is the first one I made. Can you spot the gnome??
The second one was even better and I'm now working on the post Xmas low fat version.
TT

Thanks for your help Rick in explaining how to load the pictures up.

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RichardCoeurdeLion
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Re: Pork Pie

Postby RichardCoeurdeLion » Thu Jan 22, 2009 5:37 pm

I'm sure I posted the procedure for photobucket on this thread and TT has thanked me for that, but where has the posting gone?

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ken2
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Re: Pork Pie

Postby ken2 » Thu Jan 22, 2009 5:53 pm

TT that pie looks delish, if you use your imagination then yes ha ha a gnome in the pastry, must get around to making pie two, as i said me first one was to dry,but this pie picture is great, good when things go right for ya,i too have had some posts taken off, well i think some times we do get carried away with the posts not being what the forum was made for,?? like the lady says, (WHAT EVER)

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Re: Pork Pie

Postby Kamila » Sat Jan 24, 2009 2:55 pm

Rick,
here it is: viewtopic.php?t=15943

I have saved it so I can learn how top post pictures. Never managed it yet though.
Kamila


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