Restaurants - Michelin Star Restaurants

Lubina en su jugo © Skina
Lubina en su jugo © Skina
Michelin Star Restaurants in Andalucia

Andalucia, with its fabulous, world-renowned gastronomy and bountiful and varied natural produce, has its fair share of Michelin-starred restaurants.

The region has 16 establishments boasting the highly coveted recognition from the French gastronomy bible. In total, as of the 2018 guide published in November 2017, Andalucian has 14 one-Michelin-starred restaurants, one with two Michelin stars, and one boasting three, the top accolade.

Interestingly, a large part of them are located close to the sea – in Malaga, Marbella, Fuengirola, the Almeria coast, Cadiz and Huelva.

Three Stars

Aponiente, el Puerto de Santa Maria

Known as Chef del Mar, Angel Leon won his second Michelin star in 2014 and third in 2017. More >

Two Stars

Dani Garcia, Marbella

One of Andalucia’s most respected chefs, known for his imagination and originality. 
More >

One Star

Choco Cordoba

Kisko Garcia’s restaurant offers cuisine combining traditional and modern elements. More >

Noor Cordoba

At Noor, which means "light" in Arabic, you can enjoy contemporary dishes using historic recipes by Paco Morales. More >

La Costa, El Ejido

This restaurant specializes in fabulous fresh fish caught locally. More >

Abantal, Sevilla

This restaurant is located just outside the historic centre of Seville. More >

Alejandro, Roquetas de Mar

An eponymous seafront restaurant in the Almeria port town offering fresh fish. More >

El Lago, Marbella

Beautifully set overlooking a lake and golf course, a slick restaurant. More >

Skina, Marbella

Small new restaurant in the old town run with chef Jaume Puigdengolas at the helm.
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Messina, Marbella

Near the seafront to east of old town, Messina offers contemporary Mediterranean with an Asian touch. More >

Sollo, Fuengirola

With spectacular views, located near the A7 at Higueron, Sollo is the brainchild of Brazilian chef Diego Gallegos. 
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José Carlos Garcia, Malaga

In the port of Malaga, contemporary design and stunning terrace, eponymous restaurant offers stunning dishes such as hake with beetroot and caviar gazpachuelo. More >

Kabuki Raw, Finca Cortesin, Casares

In the exclusive, luxurious Finca Cortesin hotel near Casares, west of Estepona. More >

Acanthum, Huelva

Huelva province's first Michelin star - chef Xanty Elias creates innovative fish dishes. More >

Bardal, Ronda

Bardel gained its Michelin star in November 2017. More >

Alevante, Chiclana de la Frontera

Alevante at Melia Sancti Petri Hotel, gained its Michelin star in November 2017. More >

 

 

 

 

 

 

 

 

 

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