Founded in 1953 by Juanito and Luisa Salcedo. The cuisine is based on the extra virgen olive oil from its own olive trees and prepared in its olive mill. Extremely elaborate peninsula cuisine, using quality ingredients. The focus of the cuisine centres on the vegetables of the Guadalquivir Valley and the kid and game of the Jaen mountains. Closed Sundays & Monday evenings.
Paseo Arca del Agua, s/n. Baeza
Telf.: +34 953 740 040. Map

Lunch & Dinner. Andalucían cuisine.
Closed Sundays & Monday evenings. c.c.'s accepted.
Situated in a 16th century monastery furnished with antiques, the food typical of the region
Calle San Francisco, 14. Jaén
Telf.: +34 953 748 130.

Lunch & Dinner. Specializes in typical dishes from Jaén.
Closed Sunday evenings. Visa & M.Card accepted.
A classic setting with a central patio located near the cathedral.
Calle Francisco Martin Mora, 1. Jaén

A modern comfortable restaurant with a good menu of the day, very Spanish with excellent service.
Avda. Andalucía, 34. Baeza
Telf.: +34 953 748 248.

Lunch & Dinner. Andalucían cuisine
c.c.'s accepted. A consistently good standard of cuisine.
Ctra. Madrid - Cádiz. Km. 294. Bailén
Telf.: +34 953 671 058.