Restaurants - Cádiz

This famous seafood restaurant lies in the La Viña district, close to La Caleta and the walls of the San Sebastián castle. The story of Restaurante El Faro has its own name: Gonzalo Córdoba. He started life here in an inn, serving glasses of local wine together with tapas of fried or battered fish or shellfish, cuttlefish, white anchovies or the unbeatable shrimp omelettes. But he was unfulfilled, and so he began to bring back Cádiz cuisine. Prior to this the cuisine of Cádiz was unknown and only revealed in an intimate setting. Since then, Gonzalo Córdoba has dedicated himself to this regional cuisine. Today Maite follows in her father's footsteps.
Calle San Felix 15. Cádiz
Telf.: +34 956 211 068. Map

A former staging post, built in 1780, which was frequently visited by the King Fernando VII. According to historical documents, this place introduced the typical spanish appetiser that we now call "Tapas" (a small snack preferably consumed with wine). Closed Sunday evenings.
Ctra. Cádiz - San Fernando, Km. 684. Cádiz
Telf.: +34 956 250 025 Map

Arcos Gardens
The Arcos Gardens restaurant is a wonderful dining experience, specializing in traditional local cuisine with an artistic flair.

Lunch & Dinner
Seafood restaurant, also meat dishes. c.c.'s accepted
Calle Doctor Fleming 8. Cádiz
Telf.: +34 956 273 488.

Lunch & Dinner. Andalucían cuisine and Tapas
closed Tuesdays & Sept. to May. c.c.'s accepted
Paseo Marítimo 2. Cádiz
Telf.: +34 956 253 186.