Went there last night and I must say it was excellent, Quite a few changes since I was there last.
Nice table by the window to the port, started with a very nice focaccia with pate de la casa which was surprisingly one of the nicest pates Ive ever had (not exactly what one expects going to an italian restaurant) followed by ravioli connery (the pasta was fresh and perfectly cooked accompanied by a very well balanced sauce). My friend had the pizza pollo teryaki, the flavours were excellent. Finished off with a home made chocolate mousse, also excellent.
Dallis Pasta Factory banus
- daneinspain
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