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Plain Cake


  • 1 plain yogurt
  • 125 ml olive oil (use a fairly flavorless one for this)
  • 250 cc sugar
  • 375 cc flour
  • grated zest of one lemon
  • 3 eggs
  • 1 tablespoon baking powder 



Mix all ingredients together and pour into a previously oiled cake pan (crown shape works well). Bake at 180 degrees Centigrade or until golden brown.

Serve plain or with fresh fruit or ice cream. This is a favourite with all ages.