- 1 plain yogurt
- 125 ml olive oil (use a fairly flavorless one for this)
- 250 cc sugar
- 375 cc flour
- grated zest of one lemon
- 3 eggs
- 1 tablespoon baking powder
Mix all ingredients together and pour into a previously oiled cake pan (crown shape works well). Bake at 180 degrees Centigrade or until golden brown.
Serve plain or with fresh fruit or ice cream. This is a favourite with all ages.